The Happy Hour: Pegu Club Cocktail

Ingredients 2.0 oz Gin 1.0 oz Cointreau 0.5 oz Lime Juice 1 dash Angnostura bitters 1 dash orange bitters Directions Mix all  ingredients into a shaker and fill with ice. Shake and then strain into a glass. ENJOY! @Websterstyle

The Happy Hour: The Side Car

The Sidecar is a cocktail traditionally made with cognac, orange liqueur (Cointreau, Grand Marnier, Grand Gala or another triple sec), and lemon juice. The cocktail closely related to the older Brandy crusta, which differs both in presentation and in proportions of its components. Ingredients: 1oz. Orange Liqueur 1 oz. Lemon Juice 2 oz. Cognac Sugar…

The Happy Hour: Basil Gimlet

Ingredients * 8 Medium Basil Leaves * 1.5 ounces of Gin * 1 Lime, juiced * 1 to 2 teaspoons of Agave nectar Directions In a mixing glass, gently muddle the basil leaves. Next add lime juice, agave nectar and gin. After mixing, fill with ice and shake well. Finally strain into a martini glass….